Co-op is extending its convenience store footprint across the UK through a franchise-style partner model, giving independent operators the chance to run a store under one of Britain's most recognised retail brands. For anyone exploring food and grocery franchising, Co-op offers a rare combination of heritage, buying power and an active expansion drive.
Franchise · Food & Grocery
Co-op Franchise
Run a Co-op convenience store under a trusted national brand with central buying support behind you
What it's about
- Locations
- Exact UK and global store numbers not publicly disclosed
- Type of business
- Convenience store and forecourt retail franchise/partner model
- Company
- Co-op
Fact sheet
The right questions before you start
How the Co-op store partnership works
Rather than a conventional franchise agreement, Co-op invites partners to open, own and operate a store trading under the Co-op Food fascia. Partners draw on central buying, own-label ranges, store systems and operational support, while taking responsibility for running their site day to day. The model has also been extended into forecourt locations, following a pilot in petrol station sites and a tie-up with EG On The Move to roll out further franchise stores.
Why Co-op's growth plans matter to prospective partners
Co-op has been vocal about scaling its partner network considerably as part of a wider food strategy, with ambitions to significantly increase the proportion of stores run under franchise arrangements. Industry reporting points to around 75 new store openings planned in a single recent year alone, split between company-owned and partner-run sites, alongside the earlier rollout of Co-op's first Welsh franchise stores. For a would-be operator, this signals a brand actively investing in its partner channel rather than treating it as a side project.
Who Co-op is looking for as a store partner
While Co-op has not published a detailed public checklist of candidate requirements, the structure of the model points to a partner profile that includes:
- Existing retail, convenience or forecourt operating experience, or a strong appetite to build it
- Access to suitable premises, whether a standalone convenience unit or a forecourt site
- The financial standing to meet setup and working capital needs, even though exact figures are not publicly disclosed
- A hands-on approach to day-to-day store management, supported by Co-op's central systems
Investment, fees and costs: what is confirmed and what is not
Co-op does not publish specific investment figures, entry fees or ongoing royalty rates on its official franchise pages. This means prospective partners should treat any third-party estimate with caution and instead approach Co-op's franchise team directly for a tailored financial breakdown, including setup costs, stock investment, and any recurring charges tied to the partnership agreement.
Key facts about the Co-op franchise programme
- Sector: food and convenience retail
- Model: partner-operated stores trading as Co-op Food, including forecourt formats
- Recent expansion: pilot forecourt trial, first Welsh franchise stores launched, partnership with EG On The Move
- Growth ambition: plans to substantially increase the number of franchise stores as part of Co-op's food strategy
- Store openings: around 75 new stores planned in a recent year, combining company-owned and partner sites
- Investment and royalty figures: not publicly disclosed; to be confirmed directly with Co-op
If running a store under a trusted, fast-growing convenience brand appeals to you, the next step is to get in touch directly with Co-op's franchise team to request full financial details, site criteria and the application process.
How much does it cost to open a Co-op franchise store?
How does the Co-op franchise model actually work?
What do you need to become a Co-op franchise partner?
What support does Co-op give its franchise partners?
How many Co-op franchise stores are there in the UK?
Sources and data verification
The figures on this page come from the following sources:
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Co-op
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