Kitchen Tune-Up is a long-running kitchen remodeling franchise that has grown into a recognized name in the home services space, combining a low-overhead operating model with a menu of refacing, redooring, and refinishing services that appeal to budget-conscious homeowners.
Franchise · B2C Services
Kitchen Tune-Up Franchise
Affordable kitchen remodeling franchise with 35+ years of brand history and a one-day tune-up specialty.
$19,950
franchise fee
USD 122k – 199kk
investment
How much does a Kitchen Tune-Up franchise cost?
Franchise fee
Amount paid when signing the contract
$19,950
Total investment
Estimated total budget for the opening
$121,930 – $198,850
Locations worldwide
263
Figures declared by the franchisor — sources and verification date at the bottom of the page.
What it's about
- Founded
- 1988
- Units in the market
- 263
- Locations
- 263
- Type of business
- Home services franchise - kitchen remodeling and cabinet refacing
Fact sheet
The right questions before you start
Why homeowners and investors are drawn to this cabinet refacing brand
Kitchen remodeling remains one of the most requested home improvement categories, and Kitchen Tune-Up positions itself as the affordable middle ground between a full gut renovation and a do-it-yourself fix. The brand has been operating since 1988, giving it decades of brand recognition and operating history in a category where many competitors are far newer. It currently ranks among Franchise Times' Top 400 franchise systems, with roughly 263 units counted in the most recent ranking. For prospective owners, that track record signals a tested playbook, proven marketing systems, and a service menu refined over more than three decades.
Who makes a strong Kitchen Tune-Up franchise owner
The brand is explicit that it does not require candidates to come from a construction, design, or cabinetry background. Because the hands-on work is handled by subcontractors and trained staff, Kitchen Tune-Up looks for owner-operators who can manage people, run a sales process, and oversee local marketing. Each territory is built around a population base of about 260,000 residents and a minimum of 41,000 single-family homes, so candidates comfortable targeting established homeowners looking for an attainable kitchen upgrade tend to fit the model well. Specific financial qualification thresholds, such as minimum liquid capital or net worth, are not published on the public site and would appear in the Franchise Disclosure Document.
Investment range and fees to open a Kitchen Tune-Up franchise
According to Franchise Times' most recent ranking, the estimated initial investment to open a Kitchen Tune-Up franchise runs from $121,930 to $198,850, with a franchise fee of $19,950. An earlier third-party estimate placed the range slightly higher, between $129,930 and $188,850, with the same $19,950 franchise fee, suggesting the figures have shifted somewhat between FDD updates. Royalty and marketing fund percentages are not disclosed in any of the sources reviewed, so candidates should request the current FDD directly from the franchisor to confirm ongoing fees and the exact investment breakdown before committing capital.
How much does it cost to open a Kitchen Tune-Up franchise?
The most recent Franchise Times data puts the total initial investment between $121,930 and $198,850, including a $19,950 franchise fee. An earlier estimate from a third-party source cited a slightly different range of $129,930 to $188,850. Exact current figures, including any royalty or marketing fund fees, should be confirmed directly through the official Franchise Disclosure Document.
How does the Kitchen Tune-Up business model actually work?
Franchisees run in-home kitchen remodeling projects using a mix of subcontractors and staff rather than operating a traditional retail storefront. Core services include cabinet redooring, refacing, painting, custom cabinetry, and the trademarked Original 1 Day Tune-Up. Owners can also sell countertops, backsplashes, organization systems, and flooring to increase the average project value.
Do I need remodeling or design experience to become a Kitchen Tune-Up franchisee?
No. The brand specifically states it looks for entrepreneurial owners from varied backgrounds rather than requiring hands-on construction or design expertise, since the physical work is handled by subcontractors and trained employees. Owners focus on sales, marketing, and managing the business, supported by the company's established systems and training program.
What training and support does Kitchen Tune-Up provide to new franchisees?
New owners go through an extended initial training program covering marketing plans, service manuals, and video-based learning on the brand's core offerings. Ongoing support includes access to SalesAsk, an AI-powered coaching tool that analyzes sales conversations and follow-up strategy. Specific details on additional corporate support, such as field visits or national advertising, were not available in the sources reviewed.
How many Kitchen Tune-Up locations are there and is the brand growing?
Kitchen Tune-Up counted approximately 263 units in the Franchise Times Top 400 2026 ranking, where it placed No. 320, a slight drop from No. 311 the previous year. The brand has been operating since 1988. Specific growth targets or new-market expansion plans were not disclosed in the sources reviewed, so prospective candidates should ask the franchisor directly for current development goals.
Sources and data verification
The figures on this page come from the following sources:
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Kitchen Tune-Up
Investment $121,930 to $198,850