Round Table Pizza Franchise

Round Table Pizza was launched in 1959 in Menlo Park, California, and has since grown into a network of more than 410 restaurants spread across eight Western states. Since being acquired by FAT Brands in 2021, the concept has become one of the company's flagship dining brands, benefiting from shared corporate infrastructure while retaining its distinctive medieval-themed identity. The chain stands out among pizza competitors by offering a wide range of restaurant formats, including traditional dine-in locations, delivery and carryout units, compact express restaurants, and non-traditional venues such as airports, universities, casinos, and even military installations — including a newly opened location on a U.S. Army base.

Prospective franchisees are drawn to Round Table Pizza for its combination of brand heritage and modern growth strategy. As part of the FAT Brands network, franchisees gain access to national purchasing power, proprietary recipes, and a scalable operating system refined over decades. The brand's willingness to expand into non-traditional venues opens additional territory options beyond standard retail centers, giving owners flexibility in choosing a format that matches their local market and available capital.

• Strong brand recognition throughout the Western U.S.
• Multiple restaurant formats to fit different markets and budgets
• Backing and shared resources of the FAT Brands multi-concept platform
• Ongoing expansion into airports, universities, casinos, and military bases
• Comprehensive training and support for new operators

Round Table Pizza welcomes both seasoned multi-unit restaurant operators and motivated first-time franchisees who bring strong business management and leadership skills. While direct restaurant experience is a plus, it is not always mandatory — the franchisor places greater emphasis on financial capability, operational discipline, and a genuine commitment to hands-on management. Candidates should be prepared to complete an in-depth training program covering food preparation, staffing, marketing, and financial oversight before opening their doors.

The total investment required to open a Round Table Pizza franchise varies depending on the restaurant format selected. A traditional dine-in restaurant generally requires an investment ranging from $504,100 to $1,091,500, while a smaller delivery or carryout-focused unit calls for an investment between $347,300 and $510,250. Both figures include the initial franchise fee of $25,000, along with equipment, leasehold improvements, signage, opening inventory, and working capital. Specific liquid capital requirements and average unit revenue were not disclosed in available materials, so prospective franchisees are encouraged to request full financial disclosure documents directly from the franchisor.

• Year founded: 1959
• Franchise fee: $25,000
• Number of locations: More than 410 restaurants
• Total investment: $347,300 to $1,091,500 depending on format

If you are looking to invest in a well-known pizza brand with a flexible format lineup and the backing of an established multi-brand franchisor, Round Table Pizza could be the opportunity you've been searching for. Reach out today to request more information and start the conversation about becoming a Round Table Pizza franchisee.